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Creamy Chicken and Gnocchi Delicious Recipe for a Special Home Menu

Creamy Chicken and Gnocchi Delicious Recipe for a Special Home Menu, If you're looking for a palate-pleasing dish to indulge your taste buds, nothing beats creamy chicken and gnocchi. The combination of tender chicken with the soft and pillowy texture of gnocchi, smothered in a rich creamy sauce, makes this dish a favorite on many dining tables.

Creamy Chicken and Gnocchi

Origin and Popularity

The origin of creamy chicken and gnocchi is not entirely clear. However, this dish is known as one of the Italian culinary creations that spread to various countries around the world. Gnocchi itself is a type of Italian pasta made from potatoes processed with flour, and then boiled until it floats.

Meanwhile, chicken gnocchi soup became popular in the United States, especially after being featured as one of the signature dishes in a well-known fast-food restaurant. Now, this recipe has evolved into various variations, including the richer and more tempting creamy version.

Required Ingredients

To make delicious creamy chicken and gnocchi, you will need the following ingredients:

  • 500 grams of chicken, diced
  • 500 grams of gnocchi
  • 1 onion, finely chopped
  • 3 cloves of garlic, finely chopped
  • 200 ml heavy cream
  • 200 ml chicken broth
  • 100 grams of grated parmesan cheese
  • 1 tablespoon of butter
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • Chopped parsley for garnish

Cooking Instructions

1. Heat the butter and olive oil in a large skillet over medium heat. Sauté the onion and garlic until fragrant.

2. Add the diced chicken pieces to the skillet. Sauté until the chicken turns golden brown.

3. Add the gnocchi to the skillet and toss with the chicken. Let the gnocchi slightly brown.

4. Pour the chicken broth into the skillet. Let it boil and cook until the gnocchi is cooked and the broth reduces.

5. Pour the heavy cream into the skillet and stir well using a spatula.

6. Add the grated parmesan cheese to the skillet and stir until the cheese melts and the sauce thickens.

7. Taste and season with salt and pepper as desired.

8. Remove the creamy chicken and gnocchi from the heat and serve in serving bowls. Garnish with chopped parsley as a final touch.

Conclusion

Creamy chicken and gnocchi is the perfect dish to enjoy with family or close friends. With the tender texture of chicken, the pillowy gnocchi, and the rich creamy sauce, it's no wonder this dish is a favorite in many homes.

By following the recipe above, you can easily create this delicious dish at home. So, don't wait any longer, try this creamy chicken and gnocchi recipe now and enjoy the tempting savory pleasure!